Our Menus
At Colquhoun’s Restaurant Loch Lomond
Colquhoun's Restaurant Menus
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Our Menus
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Breakfast Menu
Breakfast Menu for Non-Residents
Adults - £21pp
Children (Under 12’s) - £12.50pp
From the kitchen
Full breakfast
Fried Egg, bacon, black pudding, haggis, sausage, tomato, field mushroom, tattie scone and beans.
£POA
Children’s Breakfast
Egg of your choice, bacon, sausage, hash brown and beans
£POA
Vegan breakfast
Spinach, field mushroom, tomato, tattie scone, hash brown, beans and Macsween vegan haggis (VV)
To make Vegetarian – please add egg of your choice (V)
£POA
Gluten free breakfast
Fried egg, hash browns, bacon, beans, sausage, tomato and mushroom. (GF)
Gluten free toast available on request.)
Gluten free cornflakes available on request
£POA
Kimchi Sourdough
Fried egg, kimchi, spinach, cherry tomatoes, toasted seeds on GBM sourdough (V/VV*)
£POA
Poached eggs
On a toasted muffin, all served with hollandaise sauce with your choice of:
Benedict - bacon
Florentine - spinach
Royale - smoked salmon
Hebridean – black pudding
Rob Roy - haggis
£POA
From the kitchen
Smoked Haddock
With poached eggs.
£POA
Grilled kippers
With lemon & butter
£POA
Smoked Salmon & scrambled eggs on toast
Cold smoked Scottish salmon, creamy scrambled eggs on toast.
£POA
Crispy morning rolls
with your choice of:
Bacon
Links sausage
Tattie scone
Haggis
Black Pudding
Choice of egg
£POA
Porridge
A hot bowl of Scots oats.
Topped with your choice of:
Cream
Honey
Bananas
Maple Syrup
Berry Compote
Yogurt
£POA
Sunshine Granola Bowl
Yogurt, granola, fresh berries and berry compote. Yogurt available on request.
£POA
Breakfast Menu for Non-Residents
Adults – £21pp
Children (Under 12’s) – £12.50pp
v – vegetarian vv- vegan gf – gluten free * – can be tailored to suit dietary requirement
For special dietary requirements or allergy information, please ask for our Allergen folder.
All prices include VAT at current rate.
DBB guests must pay supplements on specific dishes. DBB allocation is for 2 guests only.
Additional guests will be charged for food ordered. Additional guests will be charged for food ordered.
Most dishes can be made gluten free just ask your server when ordering.
A discretionary 10% service charge will be added to your bill.
Breakfast Menu
View Menu
Morning Tea for two £29.00 |
Breakfast Skillet of Sausage, Bacon, Tattie Scone, Poached Egg & Mushrooms |
Homemade Scones with Cream & Jam |
Chef’s Sweet Treat |
Morning Tea
View Menu
Our Lunch Menu
Starter Menu
Soup of the day vv gf*
ed with sourdough
£7.50
Grilled mozzarella with figs & orange blossom honey, pistachio v gf
Grilled mozzarella with ripe figs, torched orange, orange blossom honey, pistachios, and rocket.
£10.50
Wild mushroom and truffle arancini bon bons gf vv*
Shaved parmesan, truffle mayo, watercress
£9.00
Thai style mussels & sourdough gf*
Coconut, coriander, green chilli, ginger and lime
£13.00
Caesar salad vv* gf*
cos lettuce, anchovies, Parmesan, bacon, boiled egg, croutons, Caesar dressing
add grilled chicken - £4.50
add smoked salmon - £4.50
add smoked tofu - £2.50
£9/ £14
Open Sandwiches
Pastrami, gherkins & mustard gf*
on GBM sourdough salad and fries
£15.50
Smoked mackerel, beetroot & watercress gf*
on GBM sourdough salad and fries
£14.00
Wild mushroom and truffle arancini bon bons gf vv*
on GBM sourdough salad and fries
£13.50
Buns
Scotch beef gf*
all served with pretzel bun, spiced beetroot relish, home pickled cucumber, lettuce, Dijon mayonnaise & fries
add Monterey Jack cheese - £1.50
add bacon - £2.00
£18.00
Crispy chicken gf*
all served with pretzel bun, spiced beetroot relish, home pickled cucumber, lettuce, Dijon mayonnaise & fries
add Monterey Jack cheese - £1.50
add bacon - £2.00
£18.00
Beetroot & chickpea vv gf*
all served with pretzel bun, spiced beetroot relish, home pickled cucumber, lettuce, Dijon mayonnaise & fries
add Monterey Jack cheese - £1.50
add bacon - £2.00
£17.00
Main Menu
Deep fried North Sea haddock gf*
Chunky tartare, mushy peas, lemon, chunky chips
£20.00
Macaroni cheese with a leek crust, fries v gf*
add BBQ pulled pork - £4.00
£16.00
Smoked tofu rigatoni vv gf*
Watercress pesto, smoked tofu & rocket
£17.00
Grilled cauliflower vv gf
Puy lentils, pine nuts & pomegranate
£18.00
8oz Rump steak gf
Chargrilled with truffle and green peppercorn butter, watercress pesto, shaved Parmesan & rocket salad, chunky chips
£28.00
Thai style mussels, sourdough & fries gf*
Coconut, coriander, green chilli, ginger and lime
£19.00
Fries
Chunky chips or fries
£6.00
Truffle, Parmesan, black pepper
£7.50
BBQ pulled pork, cheesy sauce, herbs
£9.50
Desserts
Choux and stracciatella ice cream bun
With chocolate sauce, toasted hazelnuts
£9.00
Seasonal crumble, pumpkin seed and oats praline topping gf vv*
custard or vanilla ice cream
£9.00
Dark choc marquise, tropical salsa, coconut brittle, mango sorbet gf
£9.00
Rhubarb frangipane tart, almond praline, vanilla ice cream, roast rhubarb vv*
£9.00
Scottish Strawberries, rose and pink peppercorn pavlova, Chantilly cream gf vv*
£9.00
Lemon tiramisu
£9.00
Desserts
ffogato, espresso, soft serve and amaretto biscuit
£9.00
Scottish cheese gf*
George Mews market cheese of the day & accompaniments
£3 supplement for DBB guest
£12.00
Hot Drinks (decaf available)
Americano
£4.50
Flat White
£4.50
Latte
£4.50
Breakfast Tea
£3.50
Decaf Breakfast Tea
£3.50
Earl Grey
£3.50
Mocha
£9.00
Espresso / double
£3.50/£4.25
Macchiato
£4.25
Macchiato
£5.00
Assam
£3.50
Green
£3.50
Camomile
£3.50
Lemon & Ginger
£3.50
Berry
£3.50
Coffee Liqueur
Gaelic
£9.00
Irish
£9.00
Amaretto
£9.00
Baileys
£9.00
Cointreau
£8.50
Tia Maria
£9.00
Glayva
£9.00
Courvoisier
£9.50
almond | soya | oat 50p vanilla | caramel | hazelnut 75p
v – vegetarian vv- vegan gf – gluten free * – can be tailored to suit dietary requirement
For special dietary requirements or allergy information, please ask for our Allergen folder.
All prices include VAT at current rate.
DBB guests must pay supplements on specific dishes. DBB allocation is for 2 guests only.
Additional guests will be charged for food ordered. Additional guests will be charged for food ordered.
Most dishes can be made gluten free just ask your server when ordering.
A discretionary 10% service charge will be added to your bill.
Lunch Menu
View Menu
Afternoon Tea Served: 12-4.00pm 7 days
Traditional Afternoon Tea @ £24.00 per person
Sparkling Afternoon Tea @ £28.00 per person
Gusbourne or Ben Lomond Gin Afternoon Tea @ £31.00 per person
The Savoury SectionChef’s selection of tasty sandwiches – with assorted filings, vegetarian, meat and fish. Chef’s savoury bites – haggis bon bons and sausage rolls.
|
The Sweet SectionA selection of sweet delights served on our afternoon tea stands – such as: Chocolate Brownie, Carrot Cake, Fruit Meringue Tart, Macaron and White Chocolate Fudge. Fruit and Plain Scones, Cream and Jam.
|
BeveragesWe offer traditional Loch Lomond afternoon tea with a spectacular view for only £24.00 per person: |
Alcoholic BeveragesAdd a glass of Fizz at £28.00 per person. Why don’t you upgrade to a glass of Gusbourne Brut or sample our new Ben Lomond Gin Afternoon Tea for only £31.00 per person! |
Afternoon Tea
View Menu
Our Dinner Menu
Starter Menu
Soup of the day, served with sourdough vv gf*
The Lodge soup of the day.
£7.50
Charred sweetcorn, avocado & chilli salad vv gf
Grilled corn tossed with avocado, cherry tomatoes, coriander, Aleppo chilli, and lime. Served with toasted pumpkin seeds and a cos lettuce base
£10.50
/£15.50
Roasted beetroot with labneh & za’atar vv* gf*
Heritage beets with whipped labneh, za’atar, pomegranate seeds, and fresh mint
£9.00
Grilled mozzarella with figs & orange blossom honey, pistachio v gf
Grilled mozzarella with ripe figs, torched orange, orange blossom honey, pistachios, and rocket.
£10.50
Wild mushroom and truffle arancini bon bons v vv*
Shaved parmesan, truffle mayo, watercress
£9.00
Pork belly and Waldorf salad gf
Crispy pork belly, pickled pear, celery, cos lettuce and toasted walnuts
£9.00
Cured salmon, seaweed, wasabi, kimchi fennel gf
Cured salmon, wasabi emulsion, kimchi and shaved fennel salad, coriander, seaweed dust - £3 supplement for DBB guest
£12.50
Thai style mussels & sourdough gf*
Coconut, coriander, green chilli, ginger and lime - £3 supplement for DBB guest
£13.00
Caesar salad vv* gf*
cos lettuce, anchovies, Parmesan, bacon, boiled egg, croutons
add grilled chicken £4.50
add smoked salmon £4.50
add smoked tofu £2.50
£9.00
/£14.00
Main Menu
Deep fried North Sea haddock gf*
Chunky tartare, mushy peas, lemon, chunky chips
£20.00
Slow braised beef bourguignon pie gf*
Truffle mash, roasted heritage carrots& thyme gravy
£23.00
Braised apple & cider pork shoulder gf
Pickled red cabbage, crushed potatoes, tenderstem broccoli & wholegrain mustard jus
£22.00
Fish Pie gf
white fish, salmon & smoked fish topped with creamy mash, cheddar, served with seasonal greens
£20.00
Baked cod gf
Almond and smoked paprika crumb, charred broccoli & crushed potatoes
- £3 supplement for DBB guest
£25.00
Grilled cauliflower vv gf
Puy lentils, pine nuts & pomegranate
£18.00
Salt baked celeriac gf* vv
chanterelles, treacle glaze, spinach, toasted seeds
£18.00
Chicken Shawarma
Khobez bread, coriander, pomegranate cous cous, preserved lemon yoghurt & charred lime
£20.00
Thai style mussels & sourdough gf*
Coconut, coriander, green chilli, ginger and lime
£19.00
Pasta
Haggis rigatoni vv*
kimchi, fennel and pickled shimeji
£17.00
Macaroni cheese with a leek crust, fries v gf*
- add BBQ pulled pork £4.00
£15.50
Steaks
Lodge Steaks
Chargrilled with truffle and green
peppercorn butter, watercress pesto, shaved
Parmesan & rocket salad, chunky chips
- Peppercorn gf £5.00
- Jus gf £5.00
- watercress pesto gf £3.50
10oz Ribeye gf
- £20 supplement for DBB guests
£42.50
8oz Rump gf
- £5 supplement for DBB guests
£28.00
Buns
Lodge Buns
all served with pretzel bun, spiced beetroot
relish, home pickled cucumber, lettuce,
Dijon mayonnaise & fries
- add Monterey Jack cheese £1.50
- add bacon £2.00
Scotch beef gf*
£18.00
Crispy chicken gf*
£18.00
Beetroot & chickpea vv gf*
£17.00
Sides
Charred greens & zaatar vv g
£6.00
Mixed leaves, house dressing vv gf
£6.00
Waldorf salad
£6.00
Truffle mash gf
£6.00
Chunky chips or fries vv gf*
£6.00
Mac & cheese v gf*
£6.00
Desserts
Pecan tart vv*
Orange compote, pecan praline, vanilla ice cream
£9.00
Seasonal fruit crumble gf vv*
Oat & pumpkin seed topping, vanilla ice cream or custard
£9.00
Pavlova gf vv*
Seasonal berry compote, creme Chantilly, black garlic syrup
£9.00
Selection of ice cream gf
£8.00
Selection of sorbet gf vv
Seasonal berry compote, creme Chantilly, black garlic syrup
£8.00
Baked Alaska v
Yoghurt sponge, bramble parfait, torched Italian meringue
£9.00
Maple panna cotta gf vv*
Roast plum compote, honeycomb
£9.00
Dark chocolate delice v
Espresso gel, whipped vanilla marscapone
£9.00
Selection of sorbet gf vv
George Mews market cheese of the day & accompaniments
- £3 supplement for DBB guest
£15.00
Hot Drinks - decaf available
Americano
£4.50
Flat White
£4.50
Latte
£4.50
Mocha
£4.50
Espresso / double
£3.50
/£4.25
Macchiato
£4.25
Hot Chocolate
£5.00
Breakfast Tea
£3.50
Decaf Breakfast Tea
£3.50
Earl Grey
£3.50
Assam
£3.50
Green
£3.50
Camomile
£3.50
Lemon & Ginger
£3.50
Berry
£3.50
Coffee Liqueur
almond | soya | oat
50p
vanilla | caramel | hazelnut
75p
Gaelic
£9.00
Irish
£9.00
Amaretto
£9.00
Baileys
£9.00
Cointreau
£8.50
Tia Maria
£9.00
Glayva
£9.00
Courvoisier
£9.50
v – vegetarian vv- vegan gf – gluten free * – can be tailored to suit dietary requirement
For special dietary requirements or allergy information, please ask for our Allergen folder.
All prices include VAT at current rate.
DBB guests must pay supplements on specific dishes. DBB allocation is for 2 guests only.
Additional guests will be charged for food ordered. Additional guests will be charged for food ordered.
Most dishes can be made gluten free just ask your server when ordering.
A discretionary 10% service charge will be added to your bill.
Dinner Menu
Kids Menu
Wine List
Drinks List
Cocktail List
View Menu
Colquhouns Beach Bar List
*** NEW MENU COMING SOON ***
Beach Bar Menu
View Menu
Get together with friends or family, perfect for a relaxing late afternoon treat! Book your table now.
High Tea @ The Lodge on the Loch £19.50pp or £39.00 for 2 people
Available Monday to Friday from 2-4pm – September 2025 till April 2026
High Tea Menu
Colquhoun's Restaurant Booking Terms and Conditions
We are delighted to confirm your booking at Colquhoun’s Restaurant and remind you of our cancellation policy – Colquhoun’s Restaurant relies on bookings being honoured by our guests and sufficient notice given on any required changes to reservations – by confirming your booking it means you agree to our cancellation terms as stated below: For tables of 1-5 guests we request 24 hours’ notice of cancellation or amendment wherever possible. For tables with 6 or more diners we require 48 hours’ notice of cancellation or amendment. For all online reservations we require your debit/credit card details. These will be held in a secure PCI-DSS compliant vault. A charge of £10 per person will be made if the cancellation terms above are not met. Unfortunately, our experience of parties failing to cancel or amend bookings means this precaution is now necessary. Unfortunately we are unable to hold unconfirmed reservations. We politely ask that you are ready to be seated at your time of booking or contact us if you are running late. We hold tables for 15 minutes and will release it if we have not been contacted. To ensure that we can cater for you appropriately, please notify us of any dietary requirements prior to your visit. If using promotional or gift voucher for part payment of your meal, details must be given at the time of booking and brought with you on the day of your booking. We wish to thank you for your understanding and co-operation and look forward to welcoming you to Colquhoun’s Restaurant. By making a reservation with us and providing contact details you are “opting in” to our marketing programme. If you do not wish to receive marketing material from ourselves please email the contact address on the email we send you with “Unsubscribe” as the subject.

